Beef Tongue - 700g
$10.50
Beef Tongue
Tender • Traditional • Full-Flavoured
Beef tongue is a delicacy in many cuisines around the world, known for its rich flavour and incredibly tender texture when cooked properly. Once slow-cooked and peeled, it becomes melt-in-your-mouth soft—perfect for slicing, shredding, or pan-frying.
Cooking ideas:
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Simmered whole with aromatics, then sliced for sandwiches or tacos
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Braised and shredded for Mexican-style lengua tacos
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Sliced thin and served cold with mustard or pickles
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Pan-fried with butter and garlic after boiling
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Used in terrines, hash, or hearty stews
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Ideal for slow cooking, boiling, or braising
