Premium Wood Smoked Chorizo
Size
$12.00
Premium Wood Smoked Chorizo
Naturally cured, wood smoked, spicy and full of flavour.
Our premium smoked Chorizo sausage is crafted from our grass-fed beef and Gooralie Pastured Pork. Traditionally made as a fresh sausage, then cured and slow-smoked over real wood for a deep, savoury flavour. Moist, textured and richly flavoured, it’s perfect for platters, pastas, risotto, or added to your favourite dishes.
Free from artificial preservatives and made in small batches, this nutrient-dense deli staple is a celebration of quality, care and time-honoured techniques.
All Echo Valley products are gluten free.