Diced Lamb - 500g

 
$15.00
 

Tender, versatile, and ready for slow-simmered comfort

Our diced lamb is cut from a mix of flavourful, tender portions — perfect for absorbing spices, broths, and slow-cooked sauces. With a balance of lean meat and soft fat, this cut stays juicy and rich even after long, gentle cooking.

Whether you’re craving something aromatic and spiced, or classic and hearty, diced lamb is a staple in any slow-cooker's rotation.


🍴 Cooking Ideas

  • Moroccan tagine with apricot, chickpeas, and warm spices

  • Classic Irish stew with potatoes, carrots, and rosemary

  • Greek-style lamb stifado with cinnamon, tomato, and red wine

  • Lamb curry simmered low with coconut milk, turmeric, and fresh coriander

  • Or use in meat pies, shepherd’s pie, or rustic braised lamb ragu