Lamb Loin Chops - 450g
$18.00
Lamb Loin Chops
Juicy, tender and full of flavour.
Lamb loin chops are a classic cut, often called the "T-bone of lamb" thanks to their shape and tenderness. Taken from Echo Valley’s pasture-raised lamb, these chops are well-marbled and quick to cook—making them perfect for pan-frying, grilling, or oven roasting.
With their rich flavour and nutrient density, they’re a versatile favourite for both midweek meals and special dinners.
Cooking Ideas:
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Grill or pan-fry with garlic, rosemary and olive oil
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Serve with roast vegetables and a lemon-herb dressing
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Marinate in yoghurt, cumin and mint, then BBQ
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Roast in the oven with potatoes and seasonal greens
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Pair with couscous, tzatziki and grilled veg for a Mediterranean twist
