Stoneground White Spelt Flour 1kg

Stoneground White Spelt Flour (1kg)
Soft, versatile, and milled with care.

This organic white spelt flour is stoneground to preserve its natural nutrients and subtle, nutty flavour. Sourced from our partners at Sovereign Foods, it offers a lighter texture than whole spelt flour, making it ideal for a variety of baked goods.

Spelt, an ancient grain, is known for its digestibility and rich nutritional profile. This flour is unbleached and free from additives, aligning with our commitment to wholesome, chemical-free products.

Cooking Ideas:

• Bake soft sandwich loaves or rustic sourdough bread.

• Create light, flaky pastries and biscuits.

• Prepare homemade pasta or pizza bases with a delicate chew.

• Use in muffins, pancakes, or waffles for a tender crumb.

Store in an airtight container in a cool, dry place to maintain freshness.