Y Bone Steak - 800g
$19.20
Y-Bone Steak
Hearty, flavourful and made for the grill.
Y-bone steak is a classic, bone-in cut taken from the shoulder of Echo Valley’s pasture-raised cattle. With its signature Y-shaped bone and a mix of tender and working muscle, this steak is full of flavour and best cooked over high heat to bring out its richness.
It’s a nutrient-dense, no-fuss cut that’s perfect for barbecue nights, family dinners, or anyone who loves a steak with a bit of character.
Cooking Ideas:
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Season well and grill over high heat for a charred crust
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Pan-fry and finish with garlic butter and herbs
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Serve with roast veg, chimichurri or mustard sauce
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Marinate for extra tenderness and throw on the BBQ
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Slice off the bone and serve with salad or grain bowls
